Binding: Magazine
First Issue Lead Time: 6-10 weeks
Format: Magazine Subscription
Issues Per Year: 12
Label: Penton Media
Magazine Type: Trade magazine
Manufacturer: Penton Media
Number Of Issues: 12
Publisher: Penton Media
Studio: Penton Media
Subscription Length: 365 days

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Editorial Review:

Product Description:
Written for commercial food service executives. Topics include new food and equipment products and trends, menu/recipe ideas, marketing strategies, industry news, design and decorating, and operating costs.




Rating: - Restaurant Operation and Improvement
Restaurant Hospitality is a pretty good professional magazine that is aimed toward restaurant owners, chefs, managers, and others who are responsible for making a restaurant business operate on a regular basis. This magazine is difficult to find outside of starting a subscription and, like most other professional magazines, it carries a high base subscription price.

This magazine attempts to cover many of the essential components of running a successful restaurant. From recipes to good ... Read More

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